Chili roasted almonds

A very simple recipe, but a yet so tasty snack!

Ingredients:
200 g almonds
2 tsp salt
1 tsp raw sugar
1 dash of cayenne pepper

Directions:

• Heat the oven to 200 degrees.
• Place the almonds in a strainer, rinse with water and let drain thoroughly.
• Place the almonds in a pile on an oven tray covered with baking paper (or an oven dish).
• Add the spices and mix everything with your hands.
• Roast the almonds in the oven for about 10-15 minutes. (Watch them carefully so that they don´t get burned!)

Easy as pie!